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The end date of this poll has expired on 16-10-2024 18:05
hi 4 DEAD THREAD GO TO HI 5!!!!!!!!!!
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Babel wrote:
Abby wrote:
Babel wrote:
Abby wrote:
yall eat it with salad???????????
I've been eating it wrong?????????
and ketchup
I hate ketcgup in general lol
sad sad
but a salad with something sour-ish on top usually adds something extra to lasagna
21
Posts: 20548
Date: 31-03-2024 20:14
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ouch wrote:
Babel wrote:
Abby wrote:
Babel wrote:
and ketchup
I hate ketcgup in general lol
sad
but a salad with something sour-ish on top usually adds something extra to lasagna
Thick balsamic vinegar is the bwst 
16
Posts: 96216
Date: 31-03-2024 20:16
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devilcake wrote:
Abby wrote:
devilcake wrote:
Abby wrote:
yall eat it with salad???????????
I've been eating it wrong?????????
Ofc…. You need some lettuce n cucumber on the side at the very least… that’s the joy of lasagna
noted forthe future lasagnas I make
N preferably a big glass of milk
19
Posts: 201792
Date: 31-03-2024 20:17
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devilcake wrote:
Babel wrote:
Abby wrote:
Babel wrote:
and ketchup
I hate ketcgup in general lol
sad
but a salad with something sour-ish on top usually adds something extra to lasagna
I’m sorry you add the ketchup to the salad???????????
19
Posts: 201792
Date: 31-03-2024 20:18
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devilcake wrote:
I like a bit of feta if for sour in salad
19
Posts: 201792
Date: 31-03-2024 20:19
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Princess of Pop



Arthema wrote:
devilcake wrote:
I like a bit of feta if for sour in salad
feta in salads is superb
17
Posts: 39480
Date: 31-03-2024 20:20
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ouch wrote:
devilcake wrote:
I like a bit of feta if for sour in salad
I put a lot of feta for salt and a lot.of vinegar for sour, my vinaigrette is just 3/4 vinegar and 1/4 oil. I need my mouth to hurt from the vinegar
16
Posts: 96216
Date: 31-03-2024 20:22
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ouch wrote:
I put lasagna in oven now idk how long it needs from fridge temperature to hot but. I cut up salad meanwhile I am hungry
16
Posts: 96216
Date: 31-03-2024 20:23
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devilcake wrote:
ouch wrote:
devilcake wrote:
I like a bit of feta if for sour in salad
I put a lot of feta for salt and a lot.of vinegar for sour, my vinaigrette is just 3/4 vinegar and 1/4 oil. I need my mouth to hurt from the vinegar
I’m not a huge fan of vinaigrette tbh but it’s just my picky eating lol the feta is usually enuf for me 
19
Posts: 201792
Date: 31-03-2024 20:28
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devilcake wrote:
Abby wrote:
devilcake wrote:
I like a bit of feta if for sour in salad
feta in salads is superb
Best cheese for salld frfr
19
Posts: 201792
Date: 31-03-2024 20:29
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devilcake wrote:
Shud make feta pasta with my leftover tomato sauce but I need to finish my failed tofu first
19
Posts: 201792
Date: 31-03-2024 20:29
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Arthema wrote:
devilcake wrote:
Abby wrote:
devilcake wrote:
I like a bit of feta if for sour in salad
feta in salads is superb
Best cheese for salld frfr
yeeeessss
17
Posts: 39480
Date: 31-03-2024 20:30
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ouch wrote:
devilcake wrote:
ouch wrote:
devilcake wrote:
I like a bit of feta if for sour in salad
I put a lot of feta for salt and a lot.of vinegar for sour, my vinaigrette is just 3/4 vinegar and 1/4 oil. I need my mouth to hurt from the vinegar
I’m not a huge fan of vinaigrette tbh but it’s just my picky eating lol the feta is usually enuf for me 
I think my tastebuds r jusg liek broken because I need to eat either super salty, super sour or super spicy food. Preferably of combo of those. I just need to be punched in the face by my food I think
16
Posts: 96216
Date: 31-03-2024 20:30
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ouch wrote:
I had leftover lasagna with feta once, was good. Just cut it up into cubes from the fridge (the lasagna, small cubes ish), then put in a bowl and mixed in feta cubes and put.in microwave. Epic. But now I do not have a microwave
16
Posts: 96216
Date: 31-03-2024 20:31
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World Famous



whydoiexist wrote:
how am i supposed to save anyone with only 6 rounds....

also i freed like half of them and then theres only 1 on the submersible -_- not my problem
20
Posts: 93440
Date: 31-03-2024 20:36
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