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Helmi
Why are mp prices so crazy.. YES I’m looking at you 🫵
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Helper
17 of the 24 stars earned

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me: ugghghgh im so poor
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Minister of Pop



Same krusje I've been living here for a month I've spent so much money it's insane
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Popstar



kruspersille wrote:
why am i now googling snails n escargot
i googled what snails r used for escargot 
n google told me european garden snail
but
this is european garden snail

r u telling me ive been eating these?!??!?!?!?!? how r they made omg but the snail-part is so huge compared to escargot do they shrink or do they cut off the head n tail i am so.... i dont wanna say disgusted but very much intrigued 
Hopefully cut off the antennas
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Streetmusician



i mean idk what i aws eggspecting like hoe else r snails supposed to look? no head??
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Streetmusician



Azriel wrote:
Same krusje I've been living here for a month I've spent so much money it's insane

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Popstar



Imagine eating brunsnegle
a treat
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Streetmusician



please
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Minister of Pop



kruspersille wrote:
Azriel wrote:
Same krusje I've been living here for a month I've spent so much money it's insane

It's ok I'm getting money the 24th
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Streetmusician





he doesnt cut anything off????? they dont cut anything off?!??!?! u eat the whole ass snail!?!?
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Streetmusician



this turning into snail thread
Meep
World famous



kruspersille wrote:
kruspersille wrote:
Meep wrote:

oooo
i need a new kimchi recommendation, so u have to let me know if it tastes good
it didnt say lmao but i went through the trouble of putting batteries in our kitchen scale, n it weighed 658g or something like that in the plastic container so mayb 600g give or take? mayb?
ill taste it tomorrow! planning on making kimchi fried rice or something for dinner 
@Meep okay so i made my kimchi fried rice now n its really good
i also tasted the kimchi on its own n its good! a bit more spice than im used to but good! also not that syrlig/sur/vinegary that im used to kimchi being, flavour is more "round" i guess?

Ooooo!! then I might have to get it, I dont really like the kimchi that tastes vinegary.
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