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National Star



absintjente wrote:
@kruspersille how did u make ur dried oranges
21
Posts: 12692
Date: 28-10-2020 13:14
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International Star



Potion wrote:
@kruspersille  how did u make ur dried oranges
17
Posts: 6962
Date: 28-10-2020 13:17
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Popstar



ouch wrote:
I did it like this in kindergarten , as long as u watch it so they don't turn brown
www.hintofhealthy.com/dried-orange-slices/
16
Posts: 96236
Date: 28-10-2020 13:19
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National Star



absintjente wrote:
@kruspersille do you think i can use clementines
21
Posts: 12692
Date: 28-10-2020 13:19
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International Star



Potion wrote:
@kruspersille  do you think i can use lemons
17
Posts: 6962
Date: 28-10-2020 13:20
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absintjente wrote:
@kruspersille do you think i could put some cinnamon on?
21
Posts: 12692
Date: 28-10-2020 13:30
Account deleted




wrote:
@kruspersille now u must repeat it from last year 
Date: 28-10-2020 13:37
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Streetmusician



kruspersille wrote:
oh
14
Posts: 62941
Date: 28-10-2020 13:38
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Streetmusician



kruspersille wrote:
sorry i was tending to one of the dying long vines on my gullranke 

i think i just cut
patted dry
put on baking sheet in oven for like 4-5 hrs or something on 120c
14
Posts: 62941
Date: 28-10-2020 13:39
Account deleted




wrote:
kruspersille wrote:
sorry i was tending to one of the dying long vines on my gullranke 

i think i just cut
patted dry
put on baking sheet in oven for like 4-5 hrs or something on 120c
didn't u coat some with sugar too? 
Date: 28-10-2020 13:40
Private
Streetmusician



kruspersille wrote:
Nesta wrote:
kruspersille wrote:
sorry i was tending to one of the dying long vines on my gullranke 

i think i just cut
patted dry
put on baking sheet in oven for like 4-5 hrs or something on 120c
didn't u coat some with sugar too? 

hm
no i dont think so
14
Posts: 62941
Date: 28-10-2020 13:41
Account deleted




wrote:
kruspersille wrote:
Nesta wrote:
kruspersille wrote:
sorry i was tending to one of the dying long vines on my gullranke 

i think i just cut
patted dry
put on baking sheet in oven for like 4-5 hrs or something on 120c
didn't u coat some with sugar too? 

hm
no i dont think so
maybe that was just me fucking shit up
Date: 28-10-2020 13:42
Private
Streetmusician



kruspersille wrote:
can i hijack this thread abt me to cry over my gullranke


look how DUMB it looks with only one long vine...
the other one was rotting @ the top, probably from no light hitting the top so i movde it to the window.... rip..
14
Posts: 62941
Date: 28-10-2020 13:42
Account deleted




wrote:
kruspersille wrote:
can i hijack this thread abt me to cry over my gullranke
c

look how DUMB it looks with only one long vine...
the other one was rotting @ the top, probably from no light hitting the top so i movde it to the window.... rip..
it's prettyy!
Date: 28-10-2020 13:43
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National Star



absintjente wrote:
kruspersille wrote:
can i hijack this thread abt me to cry over my gullranke


look how DUMB it looks with only one long vine...
the other one was rotting @ the top, probably from no light hitting the top so i movde it to the window.... rip..
i think it has charm!
21
Posts: 12692
Date: 28-10-2020 13:44
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Streetmusician



kruspersille wrote:
i think a problem i had with mine was that they were still soft-ish on the flesh
even though outside was super crisp n almost burnt

maybe i shouldve done lower heat over more time
or maybe its just an issue w my oven n that varmluft or something wouldve been better? idunno
kitchen smelt amazing for a few days tho
14
Posts: 62941
Date: 28-10-2020 13:45 | Times changed: 1
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