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General < General
was gonna use my garlic
Private
Streetmusician



kruspersille wrote:
but its almost black inside
hmm
maybe having it on the counter for several months isnt a good idea
14
Posts: 58439
Date: 05-11-2020 17:35
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World famous



remains wrote:
ouf
mine always just start to sprout
22
Posts: 40066
Date: 05-11-2020 17:38
Account deleted




wrote:
my mom said u can still eat it 
Date: 05-11-2020 17:39
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International star



Flamink wrote:
spicy garlic yum
17
Posts: 8439
Date: 05-11-2020 17:40
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Streetmusician



kruspersille wrote:
Heaven wrote:
my mom said u can still eat it 
i tossed it...
14
Posts: 58439
Date: 05-11-2020 17:43
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wrote:
kruspersille wrote:
Heaven wrote:
my mom said u can still eat it 
i tossed it...
>: (
Date: 05-11-2020 17:43
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Popstar



ouch wrote:
It is made by heating whole bulbs of garlic (Allium sativum) over the course of several weeks, a process that results in black cloves.
Put it in the fridge 
16
Posts: 95491
Date: 05-11-2020 17:47
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World famous



BloomCissi wrote:
Oh my, why do you keep this kind of stuff for months?? 
20
Posts: 24750
Date: 05-11-2020 17:49
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wrote:
ouch wrote:
It is made by heating whole bulbs of garlic (Allium sativum) over the course of several weeks, a process that results in black cloves.
Put it in the fridge 
Can also be disease tho 
Date: 05-11-2020 17:50
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ouch wrote:
Nesta wrote:
ouch wrote:
It is made by heating whole bulbs of garlic (Allium sativum) over the course of several weeks, a process that results in black cloves.
Put it in the fridge 
Can also be disease tho 
Most often it goes moldy n shit tho, ig
16
Posts: 95491
Date: 05-11-2020 17:51
Private
Streetmusician



kruspersille wrote:
BloomCissi wrote:
Oh my, why do you keep this kind of stuff for months?? 
idk its just been sat on the counter its still white on the outside so i didnt think much of it
14
Posts: 58439
Date: 05-11-2020 17:51 | Times changed: 2
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