Raquelle wrote: Mixing bacon fat with Jaloviina (a brown finnish booze) will give you Bacon-Jallu it is absolutely disgusting but you know, one way to recycle it
Barbarella wrote: I'm kind of... weird, when it comes to trying to get the most out of my food. I even have a bag in the freezer of onion skins, carrot ends, garlic skins, bones, etc that I save and when the bag is full I make broth
Raquelle wrote: Mixing bacon fat with Jaloviina (a brown finnish booze) will give you Bacon-Jallu it is absolutely disgusting but you know, one way to recycle it
Barbarella wrote: I'm kind of... weird, when it comes to trying to get the most out of my food. I even have a bag in the freezer of onion skins, carrot ends, garlic skins, bones, etc that I save and when the bag is full I make broth
that sounds very smart though !! i should make that if i ever have a big freezer
Raquelle wrote: Mixing bacon fat with Jaloviina (a brown finnish booze) will give you Bacon-Jallu it is absolutely disgusting but you know, one way to recycle it
that sounds awful
Yeah it is once in a lifetime experience for sure... and should stay that way
but yea in all seriousness i don’t eat meat so i get no grease from it i tend to try to get the most out of my food too in general, the broth stuff etc Learned it from my grandma