You have not yet responded to the forum.

Here you will find the last 3 forum topics
you have posted a comment on.
+ add shout
Helmi
Why are mp prices so crazy.. YES I’m looking at you 🫵
0 | 0 | 0 | 0
0%
To join the forums you need to be logged in.

Click here to register your own account for free and I will personally explain to you how you can start getting your own fans and, making popdollars.
> Close
Helper
18 of the 24 stars earned

Forum

General < General
I'm making homemade ketchup
Private
World famous



I didn't really think or plan ahead, so I didn't use a recipe safe for canning (cuz when I started I was just making sauce...)
but I think it lasts 3 weeks in the fridge


ever had homemade condiments? 
Account deleted




i don't even know what a condiment is Barbarella 
Private
Streetmusician



Nesta wrote:
i don't even know what a condiment is Barbarella 
everything like ketchup, mustard, soy sauce, bbq sauce, alle typer dressing etc etc
Private
World famous



Nesta wrote:
i don't even know what a condiment is Barbarella 
things you put on finished foods
like
ketchup, mustard, mayo, hot sauce, relish, etc
Account deleted




kruspersille wrote:
Nesta wrote:
i don't even know what a condiment is Barbarella 
everything like ketchup, mustard, soy sauce, bbq sauce, alle typer dressing etc etc
do we have a word for that in norwegian? like dressing ain't covering
Private
Streetmusician



Nesta wrote:
kruspersille wrote:
Nesta wrote:
i don't even know what a condiment is Barbarella 
everything like ketchup, mustard, soy sauce, bbq sauce, alle typer dressing etc etc
do we have a word for that in norwegian? like dressing ain't covering
i dont think so no  just tilbehør mayb
Private
International star



Hmmm i have only made different jams i think... 
sounds super cool though
Private
Popstar



Only mayo (not by free will)
Post comment
Post Comment
To load new posts: activated