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Why are mp prices so crazy.. YES I’m looking at you 🫵
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General < General
recipe suggestions
Private
World famous



remains wrote:
yes so im a pro chef now so i need som more recipe inspo :3
gimme all ur fav ones or suggest something cool

+ has fish sauce (i need to use up my bottle)
+ has ginger
- no beans with that bean texture, you know, those kinda beans
- can't rely on being extremely spicy (unfortunately im roomying with someone that cant take it)
22
Posts: 40078
Date: 13-01-2022 17:49
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World famous



remains wrote:
ive made 3 meals this week already idk where this came from but i dont mind it

thai chicken curry on monday, cauliflower steak n couscous yesterday and one pot chicken tomato pasta just now
22
Posts: 40078
Date: 13-01-2022 17:50
Private
World famous



remains wrote:
smh
22
Posts: 40078
Date: 13-01-2022 18:38
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International star



Kouhai wrote:
I love making chickpea curry, it's really easy and simple, I just fry up whatever vegetables I've got, but it has to be onion, garlic and ginger as a base, and then I throw in spices and chickpeas (chicken is also okay) and chopped tomatoes from a can and after a few minutes I add coconut milk and serve with rice! m M

another dish I make a lot is fish soup, I don't use fish sauce in that though but I guess you could
19
Posts: 9957
Date: 13-01-2022 18:58
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remains wrote:
Kouhai wrote:
I love making chickpea curry, it's really easy and simple, I just fry up whatever vegetables I've got, but it has to be onion, garlic and ginger as a base, and then I throw in spices and chickpeas (chicken is also okay) and chopped tomatoes from a can and after a few minutes I add coconut milk and serve with rice! m M

another dish I make a lot is fish soup, I don't use fish sauce in that though but I guess you could
chickpeas unfortunately have the yucky bean texture (i like them but my roommate doesnt 😔😔) onion garlic n ginger is always gooood

fish soup wud be good but the fish selection here is so BAD i hate pollock so much !!!! and salmon is so expensive and thats the only alternative
22
Posts: 40078
Date: 13-01-2022 19:03
Private
International star



Kouhai wrote:
bones wrote:
Kouhai wrote:
I love making chickpea curry, it's really easy and simple, I just fry up whatever vegetables I've got, but it has to be onion, garlic and ginger as a base, and then I throw in spices and chickpeas (chicken is also okay) and chopped tomatoes from a can and after a few minutes I add coconut milk and serve with rice! m M

another dish I make a lot is fish soup, I don't use fish sauce in that though but I guess you could
chickpeas unfortunately have the yucky bean texture (i like them but my roommate doesnt 😔😔) onion garlic n ginger is always gooood

fish soup wud be good but the fish selection here is so BAD i hate pollock so much !!!! and salmon is so expensive and thats the only alternative
you could try to make crispy chickpeas in the oven maybe roommate would be okay with that

I buy the cheap frozen fish my mother also feeds the cat, lol but if I season it well enough and cook it properly it tastes good
19
Posts: 9957
Date: 13-01-2022 19:08
Private
World famous



remains wrote:
Kouhai wrote:
bones wrote:
Kouhai wrote:
I love making chickpea curry, it's really easy and simple, I just fry up whatever vegetables I've got, but it has to be onion, garlic and ginger as a base, and then I throw in spices and chickpeas (chicken is also okay) and chopped tomatoes from a can and after a few minutes I add coconut milk and serve with rice! m M

another dish I make a lot is fish soup, I don't use fish sauce in that though but I guess you could
chickpeas unfortunately have the yucky bean texture (i like them but my roommate doesnt 😔😔) onion garlic n ginger is always gooood

fish soup wud be good but the fish selection here is so BAD i hate pollock so much !!!! and salmon is so expensive and thats the only alternative
you could try to make crispy chickpeas in the oven maybe roommate would be okay with that

I buy the cheap frozen fish my mother also feeds the cat, lol but if I season it well enough and cook it properly it tastes good
sounds worth trying

im sure i'd enjoy pollock if fried crispy golden on a pan beforehand but thats too much work just for some fish soup
22
Posts: 40078
Date: 13-01-2022 19:13
Private
Popstar



ouch wrote:
I like broccoli salad, but without all the weird stuff

just raw broccoli in chunks, diced red onion, creme fraiche /sour cream, salt, pepper, white wine vinegar/lemon juice 

I don't know w the measurements but since ur a pro chef u can just wing it n see how u like it urself, if u decide to make it

I also have an easy recipe for soup from a childrens magazine n its legit the best soup I have tasted in my life, but the recipe is in another house rn (very sad for me)
16
Posts: 95491
Date: 13-01-2022 19:23
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