Maxwell wrote:Hauru wrote:
wdym like chunky?
When it spends the nite in the fridge it becomes one big kinda solid lump
Nd then u scramble it together before heating it up
Then it gets soupy but still have some like chunk bits in it from when it was solid
tbh i immediately gulp my tomato soup down the second i get it done so i never stored it overnight but it does form some sort of film when i cook it and i hate it