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cooking surprise |
ha. I did another "what am i making" whatever it is, it tastes pretty good. soupy stew. started out with chopped onion, added a heavy splash of sherry after it cooked out a bit, added celery, carrots, leeks and garlic. LOTS of garlic. that cooked awhile then added black beans diced tomatoes and chicken stock. s&p of course, oregano, parsley, red pepper flakes. couple bay leaves after it cooked for abut 30/45 min, added a handful of ditalini noodles. it tastes pretty yummy. especially since it's something i just made to use up the leeks and chicken stock. heh. now. if i can just remember where i wrote this down, incase i ever want to make it again |