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Liver pate
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wrote:
It's delicious with pickles on it

I don't eat it anymore though because I went vegetarian
Date: 28-09-2020 17:37
Private
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Versailles wrote:
Ella wrote:
Idjiot wrote:
Leverpostej!! i love eating it for cold lunch meals with pickles
that made me think of when u where a kid and u got it in your lunch and the cucumbers just was so soggy from laying onthe leverpostej in your bag all day
forgot how traumatic the lunchpachage can b. And sweaty cheese :- D 
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Posts: 6859
Date: 28-09-2020 17:37
Cimorene
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Cimorene wrote:
It is a very Danish thing to east as well
21
Posts: 14616
Date: 28-09-2020 17:38
Kawaiibeibi
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kawaiibeibi wrote:
polski pasztet = my childhood
16
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Date: 28-09-2020 18:42
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International star



wug wrote:


with mayo.. heaven
19
Posts: 108086
Date: 28-09-2020 18:44
MasileinDE
International star



MasileinDE wrote:
pretty common, yes
you have your regular liver paté and then you also have the "foie gras" so the stuffed liver paté, which is a bit earthier in taste (and hella expensive compared to the regular one and even less ethical)
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Date: 28-09-2020 18:54
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uhyre wrote:
i love leverpostei but ONLY if its with cucumber
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Date: 28-09-2020 18:55
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wrote:
yuuum
altho i switched to the veggie one hehe, it actually tastes rlly good too
Date: 28-09-2020 18:55
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Brutus wrote:
love it with pickles otherwise nah
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Posts: 3330
Date: 28-09-2020 19:51
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Living legend



Kofod wrote:
Liver paté is very common in Denmark.
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Date: 28-09-2020 19:52
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wrote:
i eat it (germany)
Date: 28-09-2020 19:53
LOLITA
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LOLITA wrote:
stabburet leverpostei is the only good one
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Date: 28-09-2020 19:57
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Versailles wrote:
kawaiibeibi wrote:
polski pasztet = my childhood

x

Im surprised! didnt know polish ppl ate it as well. I'm 1/2 russian and my russian fam' dont rlly eat liver pate. Oly like duck/goose liver or something which tastes absolutely disgusting 
20
Posts: 6859
Date: 28-09-2020 21:30
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