Emmienem wrote:Misjel wrote:
WOaaah, how do u make that?
it's been awhile, but if i remember correctly you just have to pensla flytande smör (don't really know how to translate but "brush liquid butter" maybe?) and season it with the spice you want, put it in the microwave and when it's done you break it apart into smaller pieces and wait a bit so it's not so warm and voila - smörgåsrånschips!