Melody wrote:
depends a lot on where the food falls + what the food is
on kitchen floor? i'll see if it's salvageable and clean it if possible, otherwise it's trash
on dirt after grilling it? ehhhh hh if it gets real dusty i don't think there's anything i can do bc washing warm food is kinda gross to me
five second rule is a ruse bc it doesn't rly matter how long it's down, it still grabs a handful of bacteria from the spot it landed on - esp if it happens to fall somewhere you haven't cleaned in a long time